natural blue Posted January 18, 2019 Share Posted January 18, 2019 i've never had a soft pretzel, but the tiny dark chocolate covered ones are my life Link to post Share on other sites
blunose2772 Posted January 18, 2019 Share Posted January 18, 2019 High Blood Pressure runs in my family so I don't eat many pretzels Link to post Share on other sites
Ms. Carolynne Posted January 18, 2019 Share Posted January 18, 2019 I like soft pretzels, and crunchy ones. The soft one's I eat with just salt. The crunchy ones I either eat with peanut butter or get the ones that are coated in yogurt or chocolate. Link to post Share on other sites
kiaroskuro Posted January 18, 2019 Share Posted January 18, 2019 16 hours ago, Carson:) said: I love Soft Pretzel's but I don't really like the crunchy ones. Me too. One of the few things I like about my country: there's an endless supply (and a large variety) of soft pretzels 😊 Link to post Share on other sites
Snao Cone Posted January 18, 2019 Share Posted January 18, 2019 2 minutes ago, kiaroskuro said: One of the few things I like about my country: there's an endless supply (and a large variety) of soft pretzels 😊 Where is this paradise? Link to post Share on other sites
Guest Posted January 18, 2019 Share Posted January 18, 2019 16 hours ago, kelico said: ALL THE PRETZELS. My mom loves pretzels more than anything, and I've gotten my love for them from her lol. They exist! Gluten-free soft pretzels. : ) I've yet to try them, but here's some soft kinds: http://dutchcountrysoftpretzels.com/gluten-free-soft-pretzels-3/ https://www.glutenfreemall.com/catalog/tonyas-gluten-free-original-glutenfree-soft-pretzels-frozen-unit-p-2435.html Thanks <3 I'll have to check those out. I remember I found the Tonya's ones on the company's website but shipping costs were insane. If neither of those works out I think I'm probably going to try making my own sometime, from what I know of pretzel-making it doesn't seem that difficult. I don't know if I'm thinking of pretzels or bagels, but I know for atleast one of them you boil the dough before baking it. I will definitely be following a recipe because otherwise I might have bagel-like pretzels. Link to post Share on other sites
kiaroskuro Posted January 18, 2019 Share Posted January 18, 2019 12 minutes ago, Snao Cone said: Where is this paradise? The real mecca for pretzel lovers is Bavaria, I'd say. So technically, I live in the wrong part of Germany. Then again, some might say that Bavaria is a whole different country ... Link to post Share on other sites
kelico Posted January 19, 2019 Share Posted January 19, 2019 3 hours ago, Winter Spirit ❅ said: Thanks <3 I'll have to check those out. I remember I found the Tonya's ones on the company's website but shipping costs were insane. If neither of those works out I think I'm probably going to try making my own sometime, from what I know of pretzel-making it doesn't seem that difficult. I don't know if I'm thinking of pretzels or bagels, but I know for atleast one of them you boil the dough before baking it. I will definitely be following a recipe because otherwise I might have bagel-like pretzels. I've seen them in some grocery stores. : ) I'm not sure where you are, but if you look real hard, you might find them in a store! Making your own would be great. I've seen a lot of recipes that look good. I'm not the best baker around...so I'm not ready to take them on haha, but I bet you could!! I'm not sure. I think perhaps both? Definitely bagels, though. But pretzels seem to have a similar shiny coating on the outside like bagels get. O: I bet they'd taste good anyway! Link to post Share on other sites
Guest Posted January 19, 2019 Share Posted January 19, 2019 4 hours ago, kiaroskuro said: One of the few things I like about my country: there's an endless supply (and a large variety) of soft pretzels 😊 What's this about a soft pretzel paradise? 🤤🤤🤤 Link to post Share on other sites
Guest Posted January 19, 2019 Share Posted January 19, 2019 @kelico You may have tried baking things that were difficult to bake in the past. Things like cakes can be a little tricky because they don't always cook all the way through in the set amount of time, but you can always pop stuff back in the oven for a few minutes and then it should be good. I'm not super comfortable with regular cooking so I tend to stick to easier dishes like one pot (and crockpot) meals, maybe you just need to start out small with baking. Link to post Share on other sites
Goonie Posted January 20, 2019 Share Posted January 20, 2019 i try not to eat many pretzels, but I love big pretzels on their own and with cheese sauce. I can do the twists and pretzels in chex mix. I like Rold Gold pretzels types and the small sticks and big sticks. There are some though that I just don't care for like the airplane ones Link to post Share on other sites
kiaroskuro Posted January 21, 2019 Share Posted January 21, 2019 On 1/19/2019 at 1:09 AM, Just Dani said: What's this about a soft pretzel paradise? 🤤🤤🤤 Munich We don't have that much variety in my part of the country, so I'd suggest that we all emigrate @Goonie I'm using the exact same picture as my avatar elsewhere. Cool! Link to post Share on other sites
ColeHW34 Posted January 21, 2019 Author Share Posted January 21, 2019 3 hours ago, kiaroskuro said: Munich We don't have that much variety in my part of the country, so I'd suggest that we all emigrate @Goonie I'm using the exact same picture as my avatar elsewhere. Cool! Holy pretzels. Link to post Share on other sites
Snao Cone Posted January 21, 2019 Share Posted January 21, 2019 I've never had a pretzel as the bread of a sandwich. Link to post Share on other sites
Kersenne Posted January 21, 2019 Share Posted January 21, 2019 Bretzel's are the best!! (with love from Elsass) Link to post Share on other sites
Guest Posted January 21, 2019 Share Posted January 21, 2019 7 hours ago, kiaroskuro said: Munich We don't have that much variety in my part of the country, so I'd suggest that we all emigrate @Goonie I'm using the exact same picture as my avatar elsewhere. Cool! Hello! 😍 I don't know about emigrating to Munich, but I definitely want to visit! 💜 45 minutes ago, Snao Cone said: I've never had a pretzel as the bread of a sandwich. Sounds like you're missing out! ...And now I want a sandwich on a big pretzel... Link to post Share on other sites
Goonie Posted January 22, 2019 Share Posted January 22, 2019 @kiaroskuro I was kind of craving a soft pretzel as a bread sandwich when I saw the email with the tag earlier. I hadn't even thought of using it before but it looks good. Obviously we both have excellent choices in Avs. Mine will probably change at the end of the month. I think I have a plan. It's taking me a bit to remember I changed it to begin with. But it's probably not as mind trippy as you running across it Link to post Share on other sites
Snao Cone Posted January 22, 2019 Share Posted January 22, 2019 I would enjoy a pretzel sandwich that's just three pretzels stacked onto each other. Link to post Share on other sites
Kimmie. Posted January 22, 2019 Share Posted January 22, 2019 4 minutes ago, Snao Cone said: I would enjoy a pretzel sandwich that's just three pretzels stacked onto each other. You have to teach me all your pretzel knowledge this summer. Link to post Share on other sites
Snao Cone Posted January 22, 2019 Share Posted January 22, 2019 1 minute ago, Kimmie. said: You have to teach me all your pretzel knowledge this summer. Step 1: find a place that serves pretzels Step 2: order a pretzel Step 3: take out your phone Step 4: take a bite out of the pretzel Step 5: take a selfie Step 6: eat the rest of the pretzel Link to post Share on other sites
Kimmie. Posted January 22, 2019 Share Posted January 22, 2019 35 minutes ago, Snao Cone said: Step 1: find a place that serves pretzels Step 2: order a pretzel Step 3: take out your phone Step 4: take a bite out of the pretzel Step 5: take a selfie Step 6: eat the rest of the pretzel Well yes ofcource but what makes a good pretzel? And are you as a pretzel pro okay with the Swedish word for them kringla? (atleast i think they are the same thing) Link to post Share on other sites
Snao Cone Posted January 22, 2019 Share Posted January 22, 2019 I'm not at all a pretzel pro, I just like eating them. Link to post Share on other sites
Tyke Posted January 22, 2019 Share Posted January 22, 2019 1 hour ago, Snao Cone said: Step 1: find a place that serves pretzels Step 2: order a pretzel Step 3: take out your phone Step 4: take a bite out of the pretzel Step 5: take a selfie Step 6; post said photo all over the interweb Step 7: eat the rest of the pretzel FIFY Link to post Share on other sites
Snao Cone Posted January 22, 2019 Share Posted January 22, 2019 9 minutes ago, Midland Tyke said: FIFY Posting it is usually Step 7. Link to post Share on other sites
Duke Memphis Posted January 22, 2019 Share Posted January 22, 2019 The cafeteria at college had a cheeseburger in a pretzel bun today. I turned it down for beef lo mein. Link to post Share on other sites
kiaroskuro Posted January 23, 2019 Share Posted January 23, 2019 On 1/21/2019 at 11:20 PM, Snao Cone said: I've never had a pretzel as the bread of a sandwich. Me neither. But I like the fact that there's a bakery/takeaway devoted to the pretzel. On 1/22/2019 at 4:48 AM, Goonie said: @kiaroskuro Obviously we both have excellent choices in Avs. Yes, we do! I'm not satisfied with the one I'm currently using, though. But don't worry, I won't steal 'yours' ... Link to post Share on other sites
XYZ96 Posted January 23, 2019 Share Posted January 23, 2019 The closest bakery to me doesn't sell pretzels, which when I found that out, one day when I really wanted a buttered pretzel, it was all I could think about all morning, absolutely baffled me, how could they not have pretzels, what bakery doesn't doesn't sell pretzels? I ended up having to go to the pastries and bread thing at the grocery store and get a pretzel there, but it wasn't all too great of a pretzel It's sad that the best pretzels I can get here are at a gas station, as long as they aren't out (but at least the gas station butters them, so I don't have to) (Friend of mine said I can't expect the same amount of pretzels in the North of Germany, where I now live, as there are in the south, where I used to live, but it's still sad... I like buttered pretzels) Anyways, generally, I like lye-knots better than pretzels, though I also really like pretzels (but only the fluffy kind, and I wipe off the salt) Spoiler ^this is a lye-knot (Laugenknote), it tastes really good with Nutella Link to post Share on other sites
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