J. van Deijck Posted October 22, 2020 Share Posted October 22, 2020 I don't know this fish, but this is fish, so most likely yum. Lingonberry? Quote Link to post Share on other sites
pickles. Posted October 22, 2020 Share Posted October 22, 2020 Yum. Quinoa Mango salad Quote Link to post Share on other sites
LadyWallflower Posted October 22, 2020 Share Posted October 22, 2020 Yum! Prunes? Quote Link to post Share on other sites
marinatedoctopus Posted October 22, 2020 Share Posted October 22, 2020 Yuck (they're ok but I wouldn't get excited to eat them) Baked salmon? Quote Link to post Share on other sites
pickles. Posted October 23, 2020 Share Posted October 23, 2020 Ack, no. Corn on the cob. Quote Link to post Share on other sites
LadyWallflower Posted October 23, 2020 Share Posted October 23, 2020 Yum! Peanut butter? Quote Link to post Share on other sites
marinatedoctopus Posted October 23, 2020 Share Posted October 23, 2020 Yum Strawberries Quote Link to post Share on other sites
LadyWallflower Posted October 23, 2020 Share Posted October 23, 2020 Yum! Quinoa? Quote Link to post Share on other sites
marinatedoctopus Posted October 23, 2020 Share Posted October 23, 2020 Yum Blueberry muffin? Quote Link to post Share on other sites
LadyWallflower Posted October 23, 2020 Share Posted October 23, 2020 Yum! (Although I haven't had one in a long time. Now I want one!) Raisins? Quote Link to post Share on other sites
pickles. Posted October 23, 2020 Share Posted October 23, 2020 I like them in cereal, muffins, and with peanuts, but not in cookies or plain. Vinaigrette? Quote Link to post Share on other sites
Skycaptain Posted October 23, 2020 Share Posted October 23, 2020 Yum Baked beans Quote Link to post Share on other sites
De Mij'lory Posted October 23, 2020 Share Posted October 23, 2020 Yuck Pop tarts 1 Quote Link to post Share on other sites
LadyWallflower Posted October 23, 2020 Share Posted October 23, 2020 Yuck Asparagus? Quote Link to post Share on other sites
pickles. Posted October 23, 2020 Share Posted October 23, 2020 Just the tender ends--love those--the stalk is a weird texture to me. But if the asparagus is tiny the whole thing is good. Sautéed for one minute with garlic--Soooo good. Brussels sprouts? 1 Quote Link to post Share on other sites
LadyWallflower Posted October 23, 2020 Share Posted October 23, 2020 Yum. But I eat brussel sprouts very rarely. (And I love all asparagus, but I agree that the thinner asparagus is tastier). Beets? Quote Link to post Share on other sites
J. van Deijck Posted October 24, 2020 Share Posted October 24, 2020 Yum. Marzipan? Quote Link to post Share on other sites
LadyWallflower Posted October 24, 2020 Share Posted October 24, 2020 Yum!!!! Oatmeal? Quote Link to post Share on other sites
Ruru+Saphhy=Garnet Posted October 24, 2020 Share Posted October 24, 2020 Yuck. Chocolate cake? Quote Link to post Share on other sites
Guest Posted October 24, 2020 Share Posted October 24, 2020 Yum. Banana? Quote Link to post Share on other sites
Ruru+Saphhy=Garnet Posted October 24, 2020 Share Posted October 24, 2020 Yuck. Vanilla ice cream? Quote Link to post Share on other sites
Guest Posted October 24, 2020 Share Posted October 24, 2020 Yum. Strawberries? Quote Link to post Share on other sites
Purrple Cat Posted October 24, 2020 Share Posted October 24, 2020 Yum! Salted caramel? Quote Link to post Share on other sites
OmegaTheMetamorphicDreamer Posted October 24, 2020 Share Posted October 24, 2020 Yum...ish. Noodles? Quote Link to post Share on other sites
J. van Deijck Posted October 24, 2020 Share Posted October 24, 2020 Yum. Chocolate with chili? Quote Link to post Share on other sites
pickles. Posted October 24, 2020 Share Posted October 24, 2020 Nooo. Edamame? (Just had a bowl.) Quote Link to post Share on other sites
marinatedoctopus Posted October 24, 2020 Share Posted October 24, 2020 Yum. Apple pie. Quote Link to post Share on other sites
hexingkinase Posted October 24, 2020 Share Posted October 24, 2020 Yum!! Candy apples? Quote Link to post Share on other sites
GingerRose Posted October 24, 2020 Share Posted October 24, 2020 Yum! Bok Choy Quote Link to post Share on other sites
pickles. Posted October 25, 2020 Share Posted October 25, 2020 No. Haricots Verts? Like so: Quote Link to post Share on other sites
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